Melting slow-cooked Manx lamb shank, Mavrodaphne wine, balsamic, shallot & rosemary jus,
Manx oak smoked cheddar and mint mash, fresh seasonal vegetables
Melting slow-cooked Manx lamb shank, Mavrodaphne wine, balsamic, shallot & rosemary jus,
Manx oak smoked cheddar and mint mash, fresh seasonal vegetables