John Dory fillet, garlic butter Manx queenies,
chef’s potato, fresh seasonal vegetables

Fresh sea bass fillet, crevettes, lemon, parsley and caper butter sauce,
chef’s potato, fresh seasonal vegetables

Pan-roasted fresh salmon fillet, Manx queen scallop,
samphire, pea, lemon and dill risotto

Pan-roasted fresh cod fillet, Manx king scallops, white wine, crème fraîche,
scallop roe & lemon thyme sauce, chef’s potato, fresh seasonal vegetables

Fresh Scottish mussels, wine, garlic, shallots, herbs,
crème fraîche, homemade chips, garlic aioli

King prawns & fresh Manx king scallops sautéed with fresh chillies, basil,
garlic butter, fresh mixed vegetables and baby potatoes

Pan-roasted fresh chicken fillet, champagne, leek, forest mushroom,
tarragon & crème fraîche sauce, chef’s potato, fresh seasonal vegetables

Pan-roasted Manx lamb leg steaks, mint, mustard, garlic & honey glaze,
lamb gravy, chef’s potato, fresh seasonal vegetables

Pan-roasted Barbary duck fillet, caramelised quince,spiced wine and blackberry sauce,
chef’s potato, fresh seasonal vegetables

Red wine, mushroom, onion & tomato-braised tender topside of beef,
chef’s potato, fresh seasonal vegetables