Reservation

Lunch Menu

Lunch Menu

Available Monday to Saturday 12.00-3.00.

Wraps & Sandwiches

  • …you can order each dish individually or order 3 courses for £20.00 when you order any drink

  • FISH FINGER BAGUETTE (MAIN)

    £12.95
    Breaded cod fillets, tartare sauce, rocket, homemade chips, salad

  • CHICKEN BAGUETTE (MAIN)

    £12.95
    Grilled chicken, Manx cheddar, mayo, tomato, rocket, homemade chips, salad

  • STEAK BAGUETTE (MAIN)

    £13.95
    Pan-seared sirloin strips, mushrooms, peppers, onions, mustard mayo

Omelettes

  • ...served with homemade chips & salad …upgrade to speciality fries for 1.75

  • …you can order each dish individually or order 3 courses for £20.00 when you order any drink

  • CLASSIC OMELETTE (MAIN)

    £12.95
    ...Manx cheddar & onion (√) …Greek feta & tomato (√) …Ham & mushrooms …Goat’s cheese & tomato All served with homemade chips & salad ...Upgrade to speciality fries for 1.75

Specials

  • FISH FINGER BAGUETTE (MAIN)

    £12.95
    Breaded cod fillets, tartare sauce, rocket, homemade chips, salad

  • CHICKEN BAGUETTE (MAIN)

    £12.95
    Grilled chicken, Manx cheddar, mayo, tomato, rocket, homemade chips, salad

  • STEAK BAGUETTE (MAIN)

    £13.95
    Pan-seared sirloin strips, mushrooms, peppers, onions, mustard mayo

  • CLASSIC OMELETTE (MAIN)

    £12.95
    ...Manx cheddar & onion (√) …Greek feta & tomato (√) …Ham & mushrooms …Goat’s cheese & tomato All served with homemade chips & salad ...Upgrade to speciality fries for 1.75
  • New
    Vegetarian

    4 CHEESE TORTELLINI

    £16.75
    Four cheese tortellini, crème fraîche, spinach, garlic, basil and tomato sauce
  • Vegetarian

    GOAT’S CHEESE SALAD (MAIN)

    £13.75
    Baked goat’s cheese, brioche crouton, fresh berries, baby leaves, walnuts, figs, honey, balsamic

  • …you can order each dish individually or order 3 courses for £20.00 when you order any drink
  • New

    PRAWN BAGUETTE (MAIN)

    £13.50
    Tempura prawns, tomato, lettuce, onion, sweet chilli sauce, mayo, homemade chips, salad

  • HOMEMADE SOUP

    £6.50
    Freshly-made soup, bread and butter

  • CHOCOLATE PROFITEROLES (DESSERT)

    £8.50
    Chocolate-covered profiteroles, salted caramel sauce, Davison’s ice cream

  • CHEESE & MUSHROOM CROSTINI (STARTER)

    £8.75
    Melting Manx cheddar & garlic-sautéed mushrooms on toasted artisan bread

  • RASPBERRY PAVLOVA SUNDAE (DESSERT)

    £8.50
    Raspberry ripple ice cream, crushed meringue, flake, lemon curd sauce, whipped cream, fresh raspberries

  • CHORIZO MEATBALLS (STARTER)

    £8.75
    Homemade minced pork and chorizo meatballs, chilli and paprika tomato sauce, artisan bread

  • CHICKEN ROULADE (MAIN)

    £14.75
    Smoked bacon-wrapped roasted chicken fillet ballotine with pork, sage and onion stuffing, smoked garlic mash, fresh seasonal vegetables, red wine & onion gravy

  • FRIED BRIE (STARTER)

    £8.75
    Breaded brie, forest berry sauce, mixed salad

  • APPLE PIE

    £8.50
    Buttery pastry and sweet bramley apple filling, served warm with Davison’s ice cream
  • Vegetarian

    FETA & TOMATO SCRAMBLED EGGS (MAIN)

    £12.75
    Free range Manx eggs with feta & freshly grated tomato on toasted artisan bread, homemade chips

  • KIPPER SCRAMBLED EGGS (MAIN)

    £12.75
    Free range Manx eggs & flaked Manx kipper fillet on toasted artisan bread, homemade chips

  • CONFIT DUCK (MAIN)

    £14.75
    Slow-cooked duck leg, Muscat wine & blackberry sauce, creamy mash, fresh seasonal vegetables

  • BAKED FETA (STARTER)

    £9.75
    Baked Greek feta, fresh figs, grapes, E.V.O. oil, chopped nuts, honey, toasted artisan bread

  • CRAB CAKES (MAIN)

    £13.75
    Manx crab, lime, chilli, spring onion and herb cakes, warm baby potato & green bean salad, sweet chilli aioli

  • PERI PERI CHICKEN (MAIN)

    £12.95
    Lightly-spiced & roasted fresh chicken leg, onion rings, homemade chips, salad, Peri Peri mayo mayo